Arilon
Product overview
is a non-repellent insecticide that contains active ingredients from the "oxadiazine" group that act by contact and ingestion.
Bearing Sprayer
| Region | Pest | Pesticide Rate / 10 L Water | Spray Volume | Treatment Method |
|---|---|---|---|---|
| Inside and outside buildings (including residential areas, commercial centers, farms, factories, hospitals, offices, etc.) | Cockroach (Periplaneta americana, Blattella germanica, Periplaneta brunnea, Supella longipalpa, Nauphoeta cinerea, Neostylopyga rhombifolia, Symploce pallens) Ant (Tapinoma melanocephalum, Anoplolepis gracilipes, Monomorium pharaonis, Paratrechina longicornis) Bug (Cimex lectularius) | 25 g (Low attack level) 50 g (High attach level) | 40 ml/m² | Indoors: Spray
Use a coarse spray at low pressure on crevices or areas infested by pests such as ceilings, wall crevices, behind cabinets or appliances, and reticulation systems. |
| 40 - 160 ml/m² | Outside: Spray
using a mist sprayer or backpack. Spray
using coarse spray at low pressure on crevices, surfaces or areas around buildings to prevent pest infestation. |
Caution:
- Do not spray in occupied rooms or buildings.
- Do not spray into the air, or use in any fumigation device.
- Do not spray on animals, edible plants or electrical sources.
- Do not spray into any type of irrigation system.
Mixing Guide:
- It is recommended to use a mist sprayer or backpack. Fill the tank half full with clean water. Mix thoroughly according to the recommendations set out in the dosing and mixing table. Then add the remaining clean water required and stir. Do not use at a rate higher than recommended. Do not store the remaining mixture in the sprayer tank.
Spraying Guide:
- Do not spray on/near food/food preparation areas including livestock feed. Repeat spray once a month if infestation levels are low. For high infestation levels, repeat treatment 7 days after the first treatment only when necessary. If treatment needs to be repeated, alternate with insecticides from different groups that have different modes of action.
Food Preparation Area Usage Guidelines:
- Do not spray on areas or surfaces where food, food preparation equipment or food processing areas may be present which could cause contamination. Move or cover food or food preparation areas before spraying
- Do not spray directly on food.
READ THE LABEL BEFORE USE
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