is a natural product rich in amino acids (62.5%) derived from collagen hydrolysis. It is used in foliar application, fertigation or irrigation systems to boost plant vigor by balancing amino acids, peptides and nutrients.
Glycine – 15.8%
Chlorophyll precursor, can improve chlorophyll synthesis
Proline – 8.0%
Increases osmotic pressure and pollen activity
Glutamic acid – 7.3%
Stimulates photosynthesis and metabolism
Amino acid spectrum
Contains rich short-chain amino acids
Can provide physiological stimulation
Contains local free amino acids
Can quickly improve plant metabolism
High-strength hydrolysis process
Can effectively extract amino acids and minimize salt damage and heavy metal components
strengthens plants by overcoming environmental stress, helps plants at critical stages of plant growth such as flowering, fruit formation, increases the quantity and quality of crop yields and contributes nutrition to soil bacteria.
is a biostimulant, "osmoprotectant", anti-oxidant and anti-aging. Plant biostimulation is complementary to plant nutrition and plant protection because it increases nutrient uptake and efficiency in enhancing stress response mechanisms.
Effects provided by spraying:
✓ Increase nutrient synthesis
✓ Improve stress resistance
✓ Osmotic pressure protectant
✓ Increase pollination rate
Prevention mode:
| Crops | Application Rate | Application Period |
|---|---|---|
| Tomato | 200 ml in 200 flushes 400 ml foliar 400 | A) Watering at transplanting stage B) Foliar at first flowering stage C) Foliar at 15 days after B D) Foliar at 15 days after C E) Foliar at 15 days after D F) Foliar at 15 days after E |
| Fruits | 800 - 1000 ml | First application: Before fruiting Second application: Fruits the size of a chickpea Third application: Fruits the size of a cashew nut Fourth application: Fruits change color |
| Cucumber | 800 - 1000 ml | First application : 20 days after sowing Second application: Flowering Third and fourth application: Repeat application every 15 days |
| Watermelon | 800 - 1000 ml | First application : 20 days after sowing Second application: Flowering Third and fourth application: Repeat application every 15 days |
| Chili | 800 - 1000 ml | First application: Flowering Second and subsequent applications: Repeat the application at 15-day intervals |
| Corn | 1000 ml | First application: V3 = 3 leaves Second application: V5 – V6 = 5 to 6 leaves. Male flowers have begun to form at the growing point and the root system has formed with a depth of 45 cm. Third application : V8 = 8 leaves. Fruit cobs start to come out. |
| Paddy | 800 ml | First application: Maximum bearing stage Second application: Fruit filling |
Cabbage | 200 ml | First application (A) : After transplanting Second application (B) : 20 days after A Third application (C) : 20 days after B |
| Papaya | 200 ml | First application (A) : Foliar at first flowering stage Second application (B) : 15 days after A Third application (C) : 15 days after B Fourth application (D) : 15 days after C |
| Potato | 600 - 700ml | 3 sprays: 2) Tuber formation 3) Tuber enlargement |
| Durian | 240 ml | Foliar at flowering stage. 5 times per season. Repeat application at 15 day intervals. |
ADVANTAGES
APPLIED THROUGH FOLIAR OR SOIL
Effects on anti-stress, anti-stress and anti-aging:
Increases fertility and promotes plant reproduction:
Plant nutrition and soil bacteria:
FOR RICE CROP IN MALAYSIA:
